Did you know that not all kitchenware should be cleaned in the same way?Wondering how to take care of them properly in order to keep them clean and in thier best shape?
Read our tips below:
Aluminum:
Once you are done using it, wash it with a soft sponge to make it shine, but do not forget to dry it well.
Greaseproof:
Always check the care instructions and do not place your utensils in the dishwasher alone, as most of these utensils are not dishwasher friendly. Use dishwashing liquid and hot water, and this will make you more dregs and will be like new again.
Stainless steel:
The worst thing you can do with your stainless steel utensils is to let them soak for long periods of time. Be quick to wash them after use and be extremely careful not to use a wire sponge which is sure to scratch the coating and increase the chance of staining.
Take good care of your cooking utensils, they keep the secret ingredient in all your meals!
